Livestock food research

Livestock food research

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Credit: PEGGY GREB/US DEPARTMENT OF AGRICULTURE/SCIENCE PHOTO LIBRARY

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Caption: Livestock food research. Geneticist using a flow cytometer machine to analyze the DNA (deoxyribonucleic acid) content of the plant forage kochia (Bassia prostrata). This plant, originally from Kazakhstan and Uzbekistan, has been introduced to the USA as livestock forage and for fire control.

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Keywords: adult, agricultural, agriculture, agronomist, agronomy, american, bassia prostrata, biological, biologist, biology, blair waldron, caucasian, central asia, central asian, deoxyribonucleic acid, dna, equipment, farming, flow cytometer, forage kochia, genetic, geneticist, genetics, human, introduced, kazakhstan, laboratory, male, man, north america, north american, people, person, research, researcher, scientist, united states, usa, uzbekistan, white

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