Penicillin fungus, Penicillium roqueforti

Penicillin fungus, Penicillium roqueforti

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Credit: DR JEREMY BURGESS/SCIENCE PHOTO LIBRARY

Caption: Macrophotograph (filtered) of Penicillium roqueforti, an economically important penicillin fungus used in the manufacture of blue cheeses. The dark grey regions in this photograph are the reproductive bodies of the fungus, or the spores, and the white, threadlike areas are the hyphae or vegetative structure.

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Keywords: blue cheese, blue cheese variety, economically importan, economically important fungus, eumycota, food, food production, fungal, fungi, fungus, fungus responsib, fungus used in, macrophoto, mycology, nature, naturemycology, penicillin, penicillin fungus, type

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