Potato processing research

Potato processing research

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Credit: PEGGY GREB/US DEPARTMENT OF AGRICULTURE/SCIENCE PHOTO LIBRARY

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Caption: Potato processing research. Plant operator (right) and technologist (left) preparing slices of potatoes for frying and evaluation. This is done in order to evaluate the processing characteristics of new potato varieties submitted by breeders. Photographed at the Potato Research Worksite in East Grand Forks, Minnesota, USA.

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Keywords: 21st century, adult, agricultural, agriculture, american, caucasian, crisps, crop, device, east grand forks, equipment, evaluating, evaluation, farming, human, lab, machine, male, man, men, minnesota, new varieties, north america, people, person, plant operator, potato, potato research worksite, potatoes, preparing, processing, processing characteristics, research, researcher, researchers, researching, scientist, scientists, slice, sliced, slices, technician, technological, technology, test, testing, united states, usa, variety, white

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