Rye bread

Rye bread

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Credit: VICTOR DE SCHWANBERG/SCIENCE PHOTO LIBRARY

Caption: Rye bread. This bread is made from ground rye grains. Rye (Secale cereale) is a cereal grass widely cultivated in many areas of the world. Some rye breads are prepared by mixing rye flour and grains with other cereal grains. Rye bread is high in fibre and low in fat when compared to most other breads.

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Keywords: bread, carbohydrate, carbohydrates, cereal grain, close-up, detail, dietary source, fibre, food, food science, foods, foodstuff, foodstuffs, low fat, nutrition, processed, rye, rye bread, secale cereale, slice, sliced, slices, still life, still-life, studio

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