Mouldy bread

Mouldy bread

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Caption: Mouldy bread. Mould fungus (Penicillium sp.) on the crust of a loaf of bread. The white areas are mycellium, a mass of thread-like structures (hyphae) that absorb nutrients. The blue-green areas are the spores (reproductive structures).

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Keywords: biological, biology, blue-green, bread, close-up, decay, decayed, decaying, food, food spoilage, fungal, fungus, growth, heterotroph, loaf, microbiological, microbiology, mold, mould, mouldy, mycelium, mycology, old, penicillium sp., rotted, rotten, sliced, spoiled, spores, spots, stale

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