Microbial fermentation

Microbial fermentation


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Microbial fermentation. Technician checking a microbial fermentation unit. A fermenter provides optimal growing conditions for a microorganism. It provides nutrients, removes waste products and maintains an optimal temperature for reproduction. The microorganism being grown has been genetically modified to produce a product it would not usually make. Such products can include antibodies, human hormones and enzymes.

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