Genetic modification of tomatoes

Genetic modification of tomatoes

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Caption: Genetic modification of tomatoes. Conceptual image of slices of tomatoes in petri dishes. Genetic modification involves the alteration of an organism's genetic make-up. This is done to provide it with useful traits, such as frost resistance or a lengthened spoilage time. Some foods can also be enriched with vitamins, for instance to supplement a population's diet.

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Keywords: biological, biology, biotechnology, changing, chemical, chemistry, duo, food, frankenstein foods, fruit, genetic engineering, genetic modification, genetics, gm, gmo, injecting, injection, medical, medicine, modifying, pair, petri dish, petri dishes, pharmacological, pharmacology, researching, slice, sliced, slices, syringe, tomato, tomatoes, two, vegetable

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