Seedless grape production

Seedless grape production

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Credit: JACK DYKINGS/US DEPARTMENT OF AGRICULTURE/SCIENCE PHOTO LIBRARY

Caption: Seedless grape production. An undersized seed is removed from a sliced grape (Vitis sp.) using tweezers. The developing embryo can be removed from the seed and engineered to produce new experimental seedless grape varieties. This technique has been pioneered by scientists from the Agricultural Research Service (ARS) in the USA.

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Keywords: agricultural, agricultural research service, agriculture, ars, bioengineering, biological, biology, biotechnology, embryo rescue, engineering, equipment, farming, food, food technology, grape, grapes, industrial, industry, lab, laboratory, petri dish, producing, removing, researching, seed, seedless grape, seeds, tweezer, tweezers, vitis

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