Assortment of spices

Assortment of spices

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Credit: VERONIQUE LEPLAT/SCIENCE PHOTO LIBRARY

Caption: Assortment of spices. Spices are used as flavourings for food. Included here are (clockwise, from top left): chilli, cinnamon, coriander, cumin, ginger, salt, pepper, paprika, nutmeg, curry paste and powder, fennel seeds, and garlic.

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Keywords: assorted, assortment, chilli flakes, chilli powder, cinnamon stick, cloves, cookery, cooking, culinary, cumin seeds, curry paste, curry powder, dish, dishes, fennel seeds, flavour, flavouring, flavourings, flavours, food, foods, foodstuff, foodstuffs, fresh chilli, fresh garlic, ground cinnamon, ground coriander, ground cumin, ground ginger, ground nutmeg, ground pepper, many, multiple, paprika, peppercorns, seasoning, seasonings, spice, spices, still life, still-life, variety, whole nutmeg

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