Marigold flower

Marigold flower

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Credit: TH FOTO-WERBUNG/SCIENCE PHOTO LIBRARY

Caption: Marigold (Calendula officinalis) flower. Infusions made from the flowers are used locally to treat wounds, as they have an anti-inflammatory effect, and reduce pain. They are also of use when applied to bee or wasp stings. Drinking an infusion of marigold flowers helps to reduce a high temperature, as it promotes perspiration. As well as these medicinal uses, the flowers can be made into a colourant for butter, and marigold oil can be used as an ingredient in perfumes. The petals of the flowers are edible, and can be used to brighten salads. It is a popular garden plant as well, due to the long life of its flowers.

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Keywords: additive, alternative, analgesic, anti-inflammatory, antipyretic, blossom, botany, calendula officinalis, colourant, complementary, febrifuge, flower, flowering, healthcare, herb, herbal treatment, infusion, marigold, medical, medicinal, medicine, natural, nature, painkiller, painkilling, plant, plants, pot, remedies, remedy, tea, therapies, therapy

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