Kale (Brassica 'Dwarf Green Curled')

Kale (Brassica 'Dwarf Green Curled')

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Credit: MAXINE ADCOCK/SCIENCE PHOTO LIBRARY

Caption: Kale leaves (Brassica oleracea 'Dwarf Green Curled'). This vegetable is very high in vitamin C, folic acid and calcium. It also contains beta- carotene which is converted to vitamin A in the body. Photographed at an organic smallholding.

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