Hand made steak knives - stainless steel

Hand made steak knives - stainless steel

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Credit: MARTYN F. CHILLMAID/SCIENCE PHOTO LIBRARY

Caption: Hand made steak knives. Martensitic stainless steel may typically be used for high quality knives. These French handmade steak knives need to be tempered to hold a sharp edge. The handles are of various woods (L-R) olive, kingwood (violetwood), box, ebony, juniper and rosewood. Thiers is the centre of tradition knife manufacture in France.

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Keywords: alloy, blade, brushed finish, carbon, chromium, composition, france, french, inox steel, knife, knives, martensitic, molybdenum, nickel, stainless steel, steak knives, steel, type 410, wood

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