Wheat fields in Yunnan province in China

Wheat fields in Yunnan province in China

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Credit: TONY CAMACHO/SCIENCE PHOTO LIBRARY

Caption: Wheat (triticum aestivum) fields in the Dongchuan District of the Yunnan province in China, Asia. This cereal is an important crop, its grain being used to make flour for bread and pasta.

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Keywords: agriculture, alcoholic beverages, asia, biofuel, bread, cereal, cereal grain, china, crops, farming, flour, gliadin, gluten, peoples republic of china, poales, staple foods, triticum, triticum aestivum, vegetable protein, wheat, yunnan province

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