All-purpose Wheat Flour, SEM

All-purpose Wheat Flour, SEM

C028/2605 Rights Managed

Request low-res file

530 pixels on longest edge, unwatermarked

Request/Download high-res file

Uncompressed file size: 22.4MB

Downloadable file size: 3.8MB

Price image Pricing

Please login to use the price calculator


Credit: Scimat/SCIENCE PHOTO LIBRARY

Restrictions:

Caption: Colour enhanced scanning electron microscope of all-purpose wheat flour in a thin layer. Large flour particles are seen to consist of starch granules (round flat discs). Protein bodies as minute globules usually leave imprints in the form of dimples in the starch granules. Wheat flour is used in a great number of bakery products, in dumplings, and as a thickening agent in the form of roux. 1070 micrometers. Magnification: 93x if printed 10 cm wide. Bar: 200 micrometers.

Release details: Model release not required. Property release not required.

Keywords: colour, enhanced, enhancement, flour, grain, micrography, microscope, microscopy, scanning electron micrograph, scanning electron microscope, sem, starch granule, wheat flour

Licence fees: A licence fee will be charged for any media (low or high resolution) used in your project.