Kombucha Bacteria, SEM

Kombucha Bacteria, SEM

C028/3999 Rights Managed

Request low-res file

530 pixels on longest edge, unwatermarked

Request/Download high-res file

Uncompressed file size: 22.4MB

Downloadable file size: 3.6MB

Price image Pricing

Please login to use the price calculator


Credit: Scimat/SCIENCE PHOTO LIBRARY

Caption: Colour-enhanced Scanning Electron Micrograph (SEM) of kombucha bacteria. Kombucha is a lightly effervescent fermented drink of sweetened black and/or green tea. Kombucha contains multiple species of yeast and bacteria along with the organic acids, active enzymes, amino acids, and polyphenols they produce. The exact quantities vary between samples, but may contain: acetic acid, ethanol, gluconic acid, glucuronic acid, glycerol, lactic acid, usnic acid and B-vitamins. This image shows long bacilli. Bar: 1 micrometre. Image width: 7.11 micrometers. Magnification: 14,065x if the image is printed 10 cm wide.

Release details: Model release not required. Property release not required.

Keywords: bacteria, bacterial, beverage, black tea, colony, colorization, colorized, colour enhanced, colour enhancement, drink, effervescent, electron micrograph, em, false colour, fermented, fermented beverage, fermented drink, functional beverage, functional food, green tea, health food, imaging, kombucha, kombucha bacteria, micrograph, microscopy, scanning electron micrograph, scoby, sem, symbiotic colony of bacteria and yeast

Licence fees: A licence fee will be charged for any media (low or high resolution) used in your project.