Cumin, SEM

Cumin, SEM

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Credit: POWER AND SYRED/SCIENCE PHOTO LIBRARY

Caption: Cumin. Coloured scanning electron micrograph (SEM) of a dried cumin (Cuminum cyminum) fruit pod. The fruit pods are sometimes referred to as 'seeds'. They are used as a culinary spice and have a distinctive aromatic flavour and aroma. Cumin belongs to the apiaceae family of plants which includes carrots, celery, dill, coriander and many other important food crops. Magnification: x18.5 when printed 10 centimetres wide.

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Keywords: apiaceae, aromatic, biological, biology, botanical, botany, coloured, cookery, cooking, cuisine, culinary, cumin, cuminum cyminum, dried, edible, false-coloured, flavour, flavouring, flora, food, foodstuff, fruit, fruit pod, ingredient, nature, plant, pod, scanning electron micrograph, scanning electron microscope, seed, sem, spice, spices, umbellifer, umbelliferae

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