E. coli, SEM

E. coli, SEM

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Credit: DENNIS KUNKEL MICROSCOPY/SCIENCE PHOTO LIBRARY

Caption: Coloured scanning electron micrograph (SEM) of E. coli (Escherichia coli), dividing, haemorrhagic 0157:H7 strain. Escherichia coli is a Gram-negative, facultatively anaerobic, enteric, rod prokaryote. This bacterium was isolated from the human intestine and is normally a part of the human and animal microbiota. Most E. coli strains are harmless, but some strains can cause serious problems such as: food poisoning, urinary tract infections, traveller's diarrhoea and nosocomial infections. The E. coli 0157:H7 strain is fatal to humans if contracted when contaminated meat is cooked inadequately. Magnification: x6,180 when shortest axis printed at 25 millimetres.

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Keywords: 0157, 96447d, 96447de., bacilli, bacillus, bacteria, bacterial, bacterium, coli, coliform, colored, coloured, contaminated, cooked, dividing, division, ebacteria, electron, enterobacteriaceae, enterobacteriales, escherichia, extracellular, false-colored, false-coloured, food, gamma, gammaproteobacteria, gram, h7, human, in, infection, infections, intestinal, intestine, meat, micrograph, mucopolysaccharide, negative, o157, pathogen, poisoning, proteobacteria, scanning, sem, uncooked, under, undercooked

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