Moriche palm fruit (Mauritia flexuosa)

Moriche palm fruit (Mauritia flexuosa)

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Caption: Moriche palm (Mauritia flexuosa) fruit. This edible fruit, called aguaje, is used by South American locals to make juice, jam, ice cream and a fermented alcoholic drink. This fruit was obtained from trees growing in rainforest near Iquitos, Peru.

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Keywords: 1, aguaje, biological, biology, botanical, botany, cut out, cut outs, cut-out, cut-outs, cutout, cutouts, ecology, edible, flora, food, fruit, ingredient, iquitos, local produce, mauritia flexuosa, moriche palm, nature, one, palm, peru, peruvian, plant, plants, rain forest, rain-forest, rainforest, single, south america, south american, tree, tropical, tropics

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