Ripe coriander plant and seed pods

Ripe coriander plant and seed pods

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Credit: MARTYN F. CHILLMAID/SCIENCE PHOTO LIBRARY

Caption: Coriander (Coriandrum sativum) is a Mediterranean and Asian herb/spice with a long history of cultivation. The leaves, roots and seeds are used as a flavouring in food and essential oils can also be extracted from the seeds. An early study has indicated that the oil has antibacterial properties. Provence, France.

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Keywords: anti bacterial, asia, asian, coriander, coriandrum sativum, cultivar, cultivated, cultivation, essential oils, flavouring, food, france, herb, husk, medicinal properties, mediterranean, provence, seed pods, seeds, spice

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