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Pears affected by Venturia fungus

Pears affected by Venturia fungus

B255/0106

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Credit

ASTRID & HANNS-FRIEDER MICHLER / SCIENCE PHOTO LIBRARY ASTRID & HANNS-FRIEDER MICHLER / SCIENCE PHOTO LIBRARY

Caption

Food spoilage. Collection of pears affected by mould which has variously blackened the skin of the fruit. Some pears have split open, and the soft tissue is rotten. The fungus responsible for this food spoilage is Venturia pirina.

Release details

Model release not required. Property release not required.

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