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Scientist injecting GM tomato

Scientist injecting GM tomato

G260/0093

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Credit

CRISTINA PEDRAZZINI / SCIENCE PHOTO LIBRARY CRISTINA PEDRAZZINI / SCIENCE PHOTO LIBRARY

Caption

Genetically engineered tomato. Conceptual image of a scientist injecting a tomato with a syringe, representing food biotechnology. Genetic engineering of plants involves altering their DNA (deoxyribonucleic acid) by adding genes from another organism. Traits such as resistance to diseases and pesticides can be introduced to the plant, which may save time and money during cultivation and harvesting. Tomatoes have so far been genetically engineered to be resistant to fungus, thereby prolonging their freshness during transportation.

Release details

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