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Dairy Scientist Examining Alfalfa Stems

Dairy Scientist Examining Alfalfa Stems

G350/0652

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Credit

SCIENCE SOURCE / SCIENCE PHOTO LIBRARY SCIENCE SOURCE / SCIENCE PHOTO LIBRARY

Caption

Dairy scientist Hans Jung examines alfalfa stem sections before and after digestion by rumen bacteria. Genetic modification of nondigestible xylem tissue would make stems better cattle feed and enhance their conversion to ethanol.

Release details

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