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Decanters of olive and sunflower oil

Decanters of olive and sunflower oil

H110/0502

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51.1 MB (2.0 MB compressed)

4228 x 4228 pixels

35.8 x 35.8 cm ⏐ 14.1 x 14.1 in (300dpi)

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Credit

SHEILA TERRY / SCIENCE PHOTO LIBRARY SHEILA TERRY / SCIENCE PHOTO LIBRARY

Caption

Decanters of olive (left) and sunflower oil. These oils are popular ingredients in food recipes and are used in cooking. Olive oil is obtained from pressed olives, and sunflower oil from the pressed seeds of the sunflower. Both oils are healthy alternatives to the oils and butters containing saturated fats and which are now known to affect blood cholesterol and contribute to heart disease. Olive oil is high in monounsaturated fats, and sunflower oil in polyunsaturated fats.

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