55.2 MB (55.0 MB compressed)
4376 x 4412 pixels
37.1 x 37.3 cm ⏐ 14.6 x 14.7 in (300dpi)
R. MAISONNEUVE, PUBLIPHOTO DIFFUSION / SCIENCE PHOTO LIBRARY R. MAISONNEUVE, PUBLIPHOTO DIFFUSION / SCIENCE PHOTO LIBRARY
Ice cream. An ice cream cornet topped with choco- late sauce and a cherry. Most ice cream is not made from cream but from a pressurised emulsion of oil, water, sugar and flavourings that expands in- to a foam as it is pumped out of a machine. It is high in calories and almost completely free of vitamins or fibre.
Model release not required. Property release not required.