SHEILA TERRY / SCIENCE PHOTO LIBRARY SHEILA TERRY / SCIENCE PHOTO LIBRARY
A variety of plants used in herbal medicine. The plants are (clockwise from top left): garden thyme Allium sativum; annual nettle Urtica urens; lavender Lavendula angustifolia (Mill.); sweet bayleaf Laurus nobilis; rosemary Rosemarinus officinalis; sweet basil Ocimum basilicum; and garlic Allium sativum. Many of these are used in cooking as herbs.
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