ADAM HART-DAVIS / SCIENCE PHOTO LIBRARY ADAM HART-DAVIS / SCIENCE PHOTO LIBRARY
Vat in brewery. Vat in Fuller's Brewery in Chiswick, London, UK, with thermometers to monitor the temperature of the mixture inside. In the brewing process, germinated barley (malt) is mashed, boiled with hops to add flavour, and then fermented with yeast to make beer.
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