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Benedict's Reagent

Benedict's Reagent

C027/9854

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Credit

GIPHOTOSTOCK / SCIENCE PHOTO LIBRARY GIPHOTOSTOCK / SCIENCE PHOTO LIBRARY

Caption

Benedict's reagent is a chemical reagent that is used as a test for the presence of reducing sugars and aldehydes, and alpha-hydroxy-ketones (monosaccharides, lactose, maltose, fructose, etc). The reagent consists of sodium carbonate, sodium citrate and copper sulfate.

Release details

Model release not required. Property release not required.

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