50.4 MB (1.3 MB compressed)
3438 x 5126 pixels
29.2 x 43.4 cm ⏐ 11.5 x 17.1 in (300dpi)
PEGGY GREB / US DEPARTMENT OF AGRICULTURE / SCIENCE PHOTO LIBRARY PEGGY GREB / US DEPARTMENT OF AGRICULTURE / SCIENCE PHOTO LIBRARY
Genetically modified potatoes. New potatoes (Solanum tuberosum) with orange, red, or purple flesh could be available in supermarkets in a few years. These potatoes, developed by the Agricultural Research Service (ARS), USA, are not just more colourful, they are more nutritious because they are high in antioxidants.
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