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Sugar dehydration, 2 of 5

Sugar dehydration, 2 of 5

C036/3964

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Credit

GIPHOTOSTOCK / SCIENCE PHOTO LIBRARY GIPHOTOSTOCK / SCIENCE PHOTO LIBRARY

Caption

Sugar dehydration, 2 of 5. Table sugar (sucrose, C12H22O11) is placed in a beaker. Concentrated sulfuric acid (H2SO4) is then added and stirred. Within a minute, an exothermic reaction starts to take place, producing a rising column of black carbon with water steam (H2O) and some sulphur dioxide gas (SO2).

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